Appetizers

SPRING ROLLS: Crisp spring rolls stuffed with shredded vegetables & glass noodles...... $4.95

SATAY: (Chicken, Beef) Tender strips of marinated meat, char-broiled on skewers and served with a spicy peanut sauce & cucumber salad....... $6.50

CURRY PUFFS: Ground beef, potatoes and onions with a mild curry powder wrapped in puff pastry. Served with cucumber salad...... $6.50

SPICY HONEY WINGS: Deep fried chicken wings glazed with a mild spicy honey sauce...... $5.95

SHRIMP BACON: Shrimp wrapped with thinly sliced bacon, deep fried and served with a sweet tangy chili sauce...... $6.95

Soups

TOM YUM GOONG (enough for 2-3 people): Spicy hot & sour shrimp soup with mushrooms, lemon grass and lime juice...... $7.95

TOM YUM GAI (enough for 2-3 people): Spicy hot & sour soup with chicken, mushrooms, lemon grass and lime juice...... $6.95

TOM KAH GAI (enough for 2-3 people): An exotic blend of chicken, mushrooms, chilis, lime and coconut milk...... $6.95

TOM YUM SEAFOOD (enough for 2-3 people): Spicy hot & sour soup with assorted seafood...... $8.95

Salads

YUM NUAH (beef salad): Grilled beef tossed with spicy lime dressing, red onions, cucumbers, cherry tomatoes and served over a bed of red leaf lettuce...... $6.95

PLA GOONG (shrimp salad): Grilled shrimp tossed with red onions, cucumbers, spicy lime juice and served over a bed of red leaf lettuce...... $7.95

YUM WOON SEN (glass noodle salad): Glass noodles with shrimp, chicken, lime juice & chilis...... $6.95

GARDEN SALAD Mix Spring greens tossed with peanut dressing and topped with crispy wanton...... $4.95

Entrees

GAPAO (Thai basil): Stir-fried chicken, beef or shrimp with Thai basil, onions, chili, bell peppers and garlic...... $7.95 (shrimp $8.95)

CASHEW GAI (chicken cashew): Portions of tender chicken breast, sauteed with onions, cashews, red chili and Thai spices...... $7.95

PRIK KING (spicy green beans): Chicken, beef or shrimp stir-fried with fresh green beans in a Thai spicy herb sauce...... $7.95 (shrimp $8.95)

PAD KING SOD (fresh ginger stir-fry): Chicken, beef or shrimp stir-fried with fresh ginger root, onions, celery & green onions...... $7.95 (shrimp $8.95)

PAD PRIK SOD (stir-fried fresh chili & garlic): Chicken, beef or shrimp stir-fried with fresh chilis, onions and green onions...... $7.95 (shrimp $8.95)

PAD PAK RUEM (mixed vegetables): Stir-fried fresh mixed vegetables with your choice of meat...... $7.95 (shrimp $8.95)

PLAH LAD PRIK (deep fried white fish): Deep-fried red snapper fillet, topped with the chef's special, mild, sweet & tangy sauce...... $12.95

GATIEM PRIK THAI (garlic-pepper stir-fry): Chicken, beef or shrimp, stir-fried with the house special garlic pepper sauce......$ 7.95 (shrimp $8.95)

PEO WAN (sweet and sour): Chicken, beef or shrimp, stir-fried with fresh cucumbers, tomatoes and fresh pineapple in a special home-made sweet & tangy sauce...... $7.95 (shrimp $8.95)

THAI BAR-B-QUE CHICKEN (gai yang): Bar B.Que half chicken marinated with garlic, pepper, Thai herbs & spices and served on a hot plate with a home-made sweet chili sauce...... $8.95

Curries

(choice of chicken, beef, shrimp or mixed vegetables)

PANANG: Mild red curry in coconut milk with red bell peppers..... $7.95 (shrimp $8.95)

GAREE: Yellow curry with potatoes & carrots in a mild coconut curry sauce...... $7.95 (shrimp $8.95)

KEO WAN: Green curry from fresh green chili, coconut milk, bamboo shoots and Thai basil (Owner's favorite!)...... $7.95 (shrimp $8.95)

House Specialties

SIZZLING STEAK: Grilled top sirloin marinated with the chef's special sauce and served with vegetables in a sizzling hot plate...... $12.95

SEAFOOD HOTPLATE: Shrimps, scallops, mussels & calamari stir-fried with basil and chili garlic sauce and served in a sizzling hot plate...... $12.95

STEAMED HALIBUT: Halibut fillet steamed with fresh ginger, green onions, shredded cabbage and lime juice...... $12.95

SPICY SHRIMP & SCALLOPS: Shrimp and scallops stir-fried with basil, onions and bell pepper in a spicy garlic chili sauce...... $11.95

CHU CHEE SALMON: Sauteed salmon fillet, topped with a spicy red curry sauce....... $12.95

PINEAPPLE FRIED RICE: Rice fried with chicken, shrimp, fresh pineapple, raisins and topped with cashew nuts...... $9.95

THAI BAR- B-QUE RIBS: Pork back ribs, basted, grilled and glazed in a special garlic pepper sauce...... $10.95

Rice

(choice of chicken, beef or shrimp)

KHAO PAD: Thai fried rice with egg, onions, tomatoes & green onions and your choice of meat...... $7.95 (shrimp $8.95)

KHAO PAD PRIK: Spicy fried rice with garlic, fresh chili, onions, bell peppers, Thai basil and your choice of meat...... $7.95 (shrimp $8.95)

KHAO PAD PAK: Vegetable fried rice...... $6.95

Noodles

(choice of chicken, beef or shrimp)

PAD THAI: Fried rice noodles with shrimp, chicken, bean sprouts, egg, tofu, green onions and sprinkled with ground peanuts...... $8.95

RICE NOODLES & GRAVY ("lad naah"): Flat rice noodles with broccoli and your choice of meat in a special soy sauce gravy...... $7.95 (shrimp $8.95)

SPICY NOODLES ("pad kee mao"): Wok-fried flat rice noodles with chili, garlic, onions, bell peppers and Thai basil...... $7.95 (shrimp $8.95)

SOY SAUCE NOODLES ("pad see eew"): High flame, wok-fried rice noodles with egg and broccoli in a house special soy sauce...... $7.95 (shrimp $8.95)

CHOW MEIN: Wok-fried egg noodles with mixed vegetables...... $7.95 (shrimp $8.95)

Vegetable Lovers

PAD THAI TOFU......$ 6.50

PAD SEE EEW MIXED VEGETABLES...... $6.50

LAD NAAH MIXED VEGETABLES...... $6.50

CHOW MEIN MIXED VEGETABLES....... $6.50

MIXED VEGETABLES & TOFU: Stir-fried mixed vegetables with fried tofu...... $6.50

GARLIC PEPPER TOFU: Stir-fried tofu with green onions in a house special garlic pepper sauce...... $6.50

THAI BASIL TOFU: Stir-fried tofu with onions, bell pepper and Thai basil, in a spicy sauce...... $6.50

SWEET & SOUR TOFU: Stir-fried tofu with fresh cucumbrs, tomatoes, green onions & fresh pineapple in a sweet & tangy sauce...... $6.50

Beverages

THAI ICED TEA: Served with a dash of half & half...... $1.95

THAI ICED COFFEE: Served with a dash of half & half...... $1.95

ICED TEA: Served with a lemon wedge.......$1.50

HOT COFFEE: (Taster's Choice instant)...... $1.50

HOT TEA: Jasmine tea...... $1.50

SOFT DRINKS: Coke, Diet Coke, Sprite, Perrier, Cranberry Juice...... $1.50

Beer and Wine

SINGHA THAI BEER (imported from Thailand) - $3.95

BUDWEISER - $3.50

BUD LITE - $3.50

CORONA (served with a lime wedge) - $3.95

White Wine

Chardonnay - CK Mondavi 2002 (Calif.) - Bottle $16, per glass $4.95

Chardonnay - Buehler 2001 (Calif.) - Bottle $22

Chardonnay - Beringer 2001 (Calif.) - Bottle $22, per glass $5.95

Sauvignon Blanc - Woodbridge 2001 (Calif.) - Bottle $17, per glass $4.95

Sauvignon Blanc - Sterling Vineyards 2002 (Calif.) - Bottle $22, per glass $5.95

Sauvignon Blanc - Rosemount 2002 (Australia) - Bottle $19, per glass $5.50

Pinot Grigio - Cavit 2002 (Italy) - per glass $4.95

Pinot Grigio - Zenato 2002 (Italy) - Bottle $19, per glass $5.50

Pinot Grigio - Lumina 2002 (Italy) - Bottle $23

Red Wine

Merlot - Rosemount 2002 (Australia) - Bottle $19, per glass $5.50

Merlot - Kendall Jackson 2001 (Calif.) - Bottle $27

Cabernet Sauvignon - Rosemount 2001 (Australia) - Bottle $19, per glass $5.50

Cabernet Sauvignon - Louis M. Martini 2001 (Calif.) - Bottle $22

Shiraz - Rosemount 2002 (Australia) - Bottle $19, per glass $5.50

Desserts

Try Joyce's signature "DRUNKEN BANANA FLAMBE": Sliced bananas sauteed in a carmelized sauce with a hint of rum and a dash of lime zest, served over vanilla ice cream & sprinkled with toasted coconut...... $4.95

When in season, try our fresh mango and Thai sticky rice.......$4.95

Lunch Specials

(Tuesday - Friday 11am - 3pm)

Our lunch specials are each cooked fresh per order and come with spicy sour chicken soup

("tom yum") or a garden salad with our house special ginger vinaigrette and steamed rice.

Choice of chicken or beef $6.50 (shrimp $7.50)

( we use NO MSG! )

1. GAPAO (Thai basil): Stir-fried chicken, beef or shrimp with Thai basil, onions, chili, bell peppers and garlic.

2. CASHEW GAI (chicken cashew): Portions of tender chicken breast, sauteed with onions, cashews, red chili and Thai spices.

3. PRIK KING Chicken, beef or shrimp stir-fried with fresh green beans in a Thai spicy herb sauce.

4. PAD KING SOD (ginger stir-fry): Chicken, beef or shrimp stir-fried with fresh ginger root, onions, celery & green onions.

5. PAD PRIK SOD Chicken, beef or shrimp stir-fried with fresh chilis, onions and green onions.

6. PAD PAK RUEM (mixed vegetables): Stir-fried fresh mixed vegetables with your choice of meat.

7. GATIEM PRIK THAI (garlic stir-fry): Chicken, beef or shrimp, stir-fried with the house special garlic pepper sauce.

8. PEO WAN (sweet and sour): Chicken, beef or shrimp, stir-fried with fresh cucumbers, tomatoes and fresh pineapple in a special home- made sweet & tangy sauce.

9. PANANG Mild red curry in coconut milk, served with basil, red & green bell peppers.

10. GAREE Yellow curry served with potatoes & carrots in a mild coconut curry sauce.

All prices subject to change without notice.  Menu items subject to availability.  Restaurants reserve the right to refuse service to anyone.

Last Updated 12/05/07

Copyright 2004 - 2007, The Coburn Group

Contact webmaster: info@thecoburngroup.com